Croissant Dozens

Croissant Dozens

In Croissant Dozens, you will find the secrets for making more than forty mouthwatering croissant dough creations, from the classic pain au chocolat, chausson aux pommes, and kouign-amann to the irresistible snails, from danish-retro ...

Author: Jialin Tian

Publisher:

ISBN: 1733477918

Category: Cooking

Page: 160

View: 589

One croissant dough but dozens of extraordinary creations! Buttery and flaky, delicate and airy, the croissant, an iconic French classic, has been dazzling pastry enthusiasts for centuries. In Croissant Dozens, you will find the secrets for making more than forty mouthwatering croissant dough creations, from the classic pain au chocolat, chausson aux pommes, and kouign-amann to the irresistible snails, from danish-retro reinventions of pinwheels, pockets, turnovers, swirls, and twists to modern-chic creations of mont-blanc, whiskey tarts, apricot hearts, and rose loaves. Finally, whimsical animal-inspired treats will please both the eye and the palate! Croissant Dozens opens new doors for discovering the tantalizing world of croissant pastries. Recipes are accompanied by step-by-step photographs to demonstrate procedures, dimensional diagrams to offer quick references, and photographs of finished works to provide inspiration. So, without further ado, let's laminate!
Categories: Cooking

The Bakers Dozen

The Bakers Dozen

Further research says the croissant first showed up in the first version of the great French food reference Larousse Gastronmique (Canada, UK), in 1938. Later on, the story switched locations to Vienna, during the Turkish siege there in ...

Author: Arlene Wright-Correll

Publisher: Lulu.com

ISBN: 9780615147567

Category: Cooking

Page: 202

View: 344

This is a 13 chapter book on how to be a really great baker. A complete "How to Bake" book baking, recipes, how to bake, bread, bagels, pretzels, croissants, coffee cakes, strudels, baba rum, stollens, english muffins, crumpets, knishes and more with pictures and recipes by this mother of 5 who has been baking for almost 65 of her 72 years.
Categories: Cooking

Rue des Capucins

Rue des Capucins

All his life revolves around the same deadly routine; up at four AM, bread: a few dozens of each type, croissant: several hundred dozens. Brioche: a minimum of a hundred dozens. Gateaux: several dozens. All daylong standing on his feet!

Author: Ed A. Salama

Publisher: iUniverse

ISBN: 059533914X

Category: Biography & Autobiography

Page: 346

View: 657

Do you believe in fate? That powerful but indefinable force that can shape your life and force it to move in a direction, not of your own choice? If you do, please see how the life of this young man was unfolding, in the opposite direction of what he had planned for. If you don't, and think that belief in fate is an old fashioned outlook unfit for our modern times, please see for yourself what had become of this aspiring poet, surviving by being a street photographer in Paris. All that he wanted was to achieve his artistic dreams. But life had another plan for him.
Categories: Biography & Autobiography

Rue Des Capucins

Rue Des Capucins

croissant: several hundred dozens. Brioche: a minimum of a hundred dozens. Gateaux: several dozens. ... Over eight disappointed persons holding two dozen dogs were engaged in a commotion involving angry dogs, door-keepers and neighbors.

Author: Ed Salama

Publisher: iUniverse

ISBN: 9780595339143

Category: Art

Page: 336

View: 854

Do you believe in fate? That powerful but indefinable force that can shape your life and force it to move in a direction, not of your own choice? If you do, please see how the life of this young man was unfolding, in the opposite direction of what he had planned for. If you don't, and think that belief in fate is an old fashioned outlook unfit for our modern times, please see for yourself what had become of this aspiring poet, surviving by being a street photographer in Paris. All that he wanted was to achieve his artistic dreams. But life had another plan for him.
Categories: Art

Kisses and Croissants

Kisses and Croissants

dozens of new messages since this morning . I flick through to the end , and my heart drops to my stomach . Anyone here at the dorm ? Lucy said fifteen minutes ago . We're walking over to Berthillon now , if you want to join .

Author: Anne-Sophie Jouhanneau

Publisher: Delacorte Press

ISBN: 9780593173596

Category: Young Adult Fiction

Page: 320

View: 196

As sweet as a macaron from Laduree, this romantic novel set in Paris about an American ballerina and a charming French boy is parfait for fans of American Royals and Netflix's Emily in Paris. Mia Jenrow has always known she's destined to be a professional ballerina. In fact, it’s in her blood—according to family legend, her too-many-greats-to-count-grandmother once danced for the Paris Opera and was painted by Degas himself! Her parents say it’s just a fantasy, but to Mia it’s so much more than that. It’s her fate. Mia is planning to spend a magical summer in France pursuing her dream, but as she pirou-ettes into Paris, she soon realizes it may be a bit more complicated than she hoped. For starters, there’s her rival, Audrey, who will stop at nothing to show her up. There’s her ballet instructor, whose impossibly high standards push her to the breaking point. And then . . . there’s Louis. Devastatingly, distractingly charming Louis. He’s eager to show Mia his city—and Mia is more than happy to hop on his Vespa and wrap her arms around him as they pass the gleaming lights of the Eiffel Tower. Mia’s summer was supposed to be about ballet—but there’s a reason Paris is called the City of Love. . . .
Categories: Young Adult Fiction

Secrets from a Caterer s Kitchen

Secrets from a Caterer s Kitchen

... BREADS 312 dozen dinner rolls 142 18-24 7 dozen 10 dozen 120 dozen muffins , pastry , croissant 142 18-24 3/2 dozen 7 dozen 10 dozen 120 dozen DESSERT 1 gal 6 oz ice cream , sorbet , gelato 2 qts 2 gals 29/4 gals 3/2 gals layer cake ...

Author: Nicole Aloni

Publisher: Penguin

ISBN: 1557883521

Category: Cooking

Page: 352

View: 438

During almost two decades of catering everything from the Academy Awards to a fete for Queen Elizabeth to an intimate dinner for Julia Child to a “Roller-Disco” Bat Mitzvah, Nicole Aloni has learned more than a few tricks-of-the-trade. And whether you’re planning your umpteenth dinner for twelve, or you’ve only just figured out that there’s a kitchen in your apartment, Secrets From a Caterer’s Kitchen is the manual on entertaining. This comprehensive, accessible and easy-to-use book offers insider tips and guidance about: Menu preparation for both large and small gatherings Finding special locations for events Decorating advice for “theme” festivities Creating invitations Maintaining a budget Over 125 tried-and-true party recipes Whether it’s a candlelight dinner, a kid’s birthday party, or a holiday extravaganza, you can put on a show like a pro—and keep your guests guessing—with Secrets from a Caterer’s Kitchen!
Categories: Cooking

Making the Case for Yourself

Making the Case for Yourself

All of that arrayed against a croissant that's already stale , no better than the dozens and dozens of croissants you've had before this one , none of which have made you very happy . Throw it away . What do you mean , throw it away ?

Author: Susan Estrich

Publisher: Riverhead Books (Hardcover)

ISBN: 1573220833

Category: Health & Fitness

Page: 195

View: 744

Shows working women how to use the skills they have formed at work to keep themselves committed to a healthy diet and overcome their weaknesses for fatty foods and sweets
Categories: Health & Fitness

My Back Pages

My Back Pages

But when we all ran over and opened up the treasure chest you picked out, it was full of nothing but croissantsdozens and dozens of freshly baked croissants.” “Croissants?” I asked with a smile. “You mean those things you get at La Bou ...

Author: Daryl Fisher

Publisher: iUniverse

ISBN: 9780595916214

Category: Family & Relationships

Page: 192

View: 879

My Back Pages Volume II is a collection of 60 funny, insightful, and often poignant columns penned over the past few years by Daryl Fisher for his hometown newspaper, the West Sacramento News-Ledger. His columns have received statewide attention, including a prestigious Gold Medal Award from the California Newspaper Publishers Association. Fisher's columns talk positively about family, friends, and community, the three things which he believes connect us all and give us the comforting illusion that we are not alone in the world. He writes about the fun and games of raising children, the love of all creatures great and small, politics, and his friends and neighbors. Sometimes a column also becomes a eulogy, a way of saying goodbye to those who have touched and enriched his life. It is one of those rare books that you can pick up, turn to any page, and find yourself there.
Categories: Family & Relationships

Cooking with Francis Gourmet Home Cooking

Cooking with Francis  Gourmet Home Cooking

Makes 12 Croissant Dough, half recipe 12 ounces gruyère cheese, shaved 12 ounces ham, thinly sliced egg wash, as needed 1. Roll the dough out to 9 by 24 inches. 2. ... Croissant Dough Makes about 2 dozen croissants 5 cups bread.

Author: Heather Sommer

Publisher: Lulu.com

ISBN: 9781483494135

Category:

Page:

View: 874

Categories:

Poil ne

Poil  ne

Though the croissant—made from a yeasted dough folded around a slab of butter and rolled to create layers of buttery, ... Because this recipe makes more than a dozen croissants, I have included ideas for using them, ...

Author: Apollonia Poilâne

Publisher: Rux Martin/Houghton Mifflin Harcourt

ISBN: 9781328810786

Category: Cooking

Page: 288

View: 251

A bread manifesto and signature recipes from Poilâne, the internationally famous bakery that "revolutionized" bread in America --Alice Waters
Categories: Cooking