We're so wrapped up in the hustle and bustle of our busy lives that cooking often
becomes an afterthought – it's tempting ... The collection of recipes in Express
Meals shows how you can create a meal from scratch using fresh ingredients in ...
Author: Liz Franklin
Publisher: Duncan Baird Publishers
ISBN: 9781848990548
Category: Cooking
Page: 160
View: 621
Express Dinners includes more than 175 recipes and is divided into 6 easy chapters - for meals that can be made in just 5, 10, 15, 20, 25 and 30 minutes each, from the moment you start to the finished meal on the plate. In just 5 minutes, for example, you can you can whip up Garlic Prawns with Sesame Noodles or Crab with Angel Hair Pasta for a healthy dinner-on-the-run, or Chicken & Avocado Tortillas in time for your kids' supper. In a mere 10 minutes, you can serve up an Open Ricotta Lasagne. Or cook up a weekend feast your family will love with 30-minute recipes such as Pesto-Crusted Lamb Fillets or Chicken with Rosemary & Roasted Tomatoes. Forget pre-prepared supermarket convenience meals or take-aways. Instead, discover how to create mouth-watering food from scratch - all in the flash of a pan. They're all full of delicious home-made tastes, all significantly cheaper than the shop-bought versions and all made in a matter of minutes.