Good Food Vegan Meals

Good Food  Vegan Meals

110 delicious plant-based dishes Good Food Guides. Vegan mac'n'cheese TAKES 35 mins plus overnight soaking SERVES 6 • 160g raw cashews • 200g carrots, peeled and cut. Make the ultimate comfort dish, macaroni cheese, but with vegan ...

Author: Good Food Guides

Publisher: Random House

ISBN: 9781473531772

Category: Cooking

Page: 240

View: 541

Fresh and inspiring vegan recipes that make eating a plant-based diet delicious and easy. Whether fully committed to a vegan diet or wanting to introduce more plant-based recipes into your repertoire, this book delivers vegan food that is simple to make, tastes incredible and allows you to eat well every day of the week. With genius combinations of veggies, fruits, pulses, grains and nuts, this recipe collection takes the pressure off plant-based cooking and will help you serve up versatile meals that will have the whole family happy to eat vegan – from fresh and fun layered salads, to hearty mains and tempting treats. Each recipe is accompanied by a full-colour photograph, full nutritional breakdown and easy-to-follow steps.
Categories: Cooking

Good Food Eat Well Vegetarian and Vegan Dishes

Good Food Eat Well  Vegetarian and Vegan Dishes

Good Food Guides. Japanese tofu noodle bowl Moroccan spiced cauliflower & almond soup A smooth, spicy meal.

Author: Good Food Guides

Publisher: Random House

ISBN: 9781473530942

Category: Cooking

Page: 216

View: 475

Whether the rise for the popularity in vegan and vegetarian recipes is moral, financial or just that some people want to eat more plant-based meals, the Good Food team have made sure their recipes are balanced, nutritional and delicious. In Good food Eat Well: Vegan and Vegetarian there are recipes to cover groups of any size and occasion. From big batch cereals and smoothies to help you start the day right to quick meals, snacks and desserts for one alongside relaxed buffet ideas and formal entertaining dishes for a crowd there’s heaps of inspiration for vegan and vegetarian cooking that everyone will want to try. All of these 100 triple-tested recipes from the Good Food experts are vegetarian and, where possible, they’ve been adapted or there are suggestions on how to make them vegan too.
Categories: Cooking

Good Food Family Freezer Meals

Good Food  Family Freezer Meals

At BBC Good Food, we know how much our readers appreciate being able to get ahead and prepare in advance, which is one reason why ... crowd pleasers, soups and lighter bites, vegetarian and vegan dishes and dinner-party worthy desserts.

Author: Good Food Guides

Publisher: Random House

ISBN: 9781473531284

Category: Cooking

Page: 320

View: 315

Getting a nutritious, tasty meal on the table every night isn't always easy, but for those of us with busy lifestyles and little time to spare, using a freezer can be a lifeline. Whether it's batch cooking on a Sunday, for easy reheating throughout the week, or meals which can be made swiftly on a Monday, with the leftovers frozen for another time, Freezable Family Meals makes dinnertime low-stress and high on flavour. From lasagne and casseroles to veggie shepherds pie and fishcakes, there's something for even the fussiest of eaters. Accompanied throughout with full-colour photographs and a nutritional breakdown of every recipe, this collection of Good Food's go-to family recipes will work first time, every time. With advice on defrosting and reheating from the experts at Good Food, mealtimes have never been easier.
Categories: Cooking

Hearty Vegan Meals for Monster Appetites

Hearty Vegan Meals for Monster Appetites

We believe that the most convincing argument for going vegan is the food. If you can serve up a delicious, hearty, filling meal to a die-hard meat eater only to hear, “Man, that was so good! I'm so full, I couldn't eat another bite,” ...

Author: Celine Steen

Publisher: Fair Winds Press (MA)

ISBN: 9781592334551

Category: Cooking

Page: 272

View: 390

"Veganism is one of the hottest health trends going. But what do you do when half the people at your dinner table rebel against organic greens in favor of burgers, stew, and meat-based fare? And who has the time or inclination to prepare 2-3 different meals to please everyone? Hearty Vegan Meals for Monster Appetites gives 200 recipes that a die-hard comfort food eater will love. Utilizing substantial ingredients packed with flavor such as portabella mushrooms, sweet potatoes, whole grains, and beans readers can enjoy delicious burgers, stews, chilis, pastas, hearty main dishes, casseroles and comforting breads and desserts. Your family won't be missing out with recipes like Maple-Glazed doughnuts with Faux Bacon bits, crispy Mac 'n cheese balls, Patty melts and peanut butter cupcakes. Each dish is abundant and satisfying so that no one at the table feels shortchanged"--
Categories: Cooking

Good Food Favourite Recipes

Good Food Favourite Recipes

Spinach, chilli and sesame salad NEIL PERRY Most leafy greens are great in this salad and the dressing is also perfect for cos lettuce leaves. Serve with steamed rice for a simple but delicious meal. Easy Vegan less than 30 mins Serves ...

Author: Ardyn Bernoth

Publisher: Simon and Schuster

ISBN: 9781760851415

Category: Cooking

Page: 224

View: 934

Over 100 recipes chosen by Good Food editor Ardyn Bernoth from the outstanding professional cooks she charges every week to bring us recipes for the seasonal food they are passionate about. Here are inspiring, delicious, easy weeknight dishes along with plenty to make your guests gasp such at Danielle Alvarez’s Chocolate, butterscotch and raspberry trifle and Neil Perry’s Spicy braised lamb with apricots, pistachios and roast pumpkin. The recipes have been clearly labelled for those looking for gluten-free, vegetarian and vegan options and every recipe has an accompanying photograph. The chapters include: Soups Veggies, Sides and Salads Pasta, Grains, Eggs and Tarts Fish and Seafood Chicken, Duck and Meat Desserts and Treats
Categories: Cooking

Weeknight One Pot Vegan Cooking

Weeknight One Pot Vegan Cooking

And I eventually realized that if I wanted to eat great food for the rest of my life, I'd need to learn to make it myself. So, I did. I became a serious foodie, learning all there was to know about vegan cooking and nutrition, ...

Author: Nicole Malik

Publisher: Page Street Publishing

ISBN: 9781624149962

Category: Cooking

Page: 176

View: 985

Exciting Plant-Based Meals without the Mess Plant-based cooking just got easier than ever! Cleanup is a snap when your dinner cooks in one dish, and getting more plants into your diet is downright delicious with approachable yet inspired recipes like: Crispy Black Bean Chilaquiles Hoisin-Glazed Stuffed Acorn Squash Jamaican Jerk Veggie & Pineapple Lettuce Wraps Louisiana-Style Cajun Jambalaya Creamy Pumpkin Risotto with Fried Sage Chickpea Burgers with Sweet Mustard Sauce Street Corn Pita Pockets Mango Tango Pesto Pasta Balsamic Strawberry & Avocado Quinoa You won’t find any salads or tofu here! Perfect for vegans, vegetarians and veggie-loving omnivores alike, this book centers on whole food recipes for more nutritious, satisfying meals without sacrificing flavor. Even on your busiest weeknights, these simple yet delicious meals will please the whole family with time to spare.
Categories: Cooking

Vegetarian Times

Vegetarian Times

ITEM #1014 * INDIAN VEGETARIAN COOKING by Michael Pand- ya. This great collection of Indian vegetarian recipes emphasizes the use of brown rice and whole foods. Recipes are both original and traditional. Paperback, $10.95.

Author:

Publisher:

ISBN:

Category:

Page: 80

View: 466

To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
Categories:

The Happy Pear Vegan Cooking for Everyone

The Happy Pear  Vegan Cooking for Everyone

Over 200 Delicious Recipes That Anyone Can Make David Flynn, Stephen Flynn. But before we get to the recipes, first let's talk about the foundations of all good food, not just vegan cooking: the five basic flavours and how to balance ...

Author: David Flynn

Publisher: Penguin UK

ISBN: 9780241987599

Category: Cooking

Page: 352

View: 877

The No. 1 Bestselling Happy Pear twins are back! Vegan Cooking for Everyone is the vegan cooking bible, distilling their twenty years of plant-based cooking experience into ten chapters. David and Stephen's recipe grids show you just how many different meals you can make using the same key ingredients and methods. This means you can start adapting your favourite dishes to your taste, to your budget or to whatever you have in the cupboard. Their introductory chapters walk you through the fundamentals of taste and texture, teaching you the role of every ingredient you use. Once you understand this, you will have the confidence to swap ingredients in and out and even come up with recipes of your own. You will find over 200 versions of plant-based recipes anyone can make, from fluffy coconut granola for breakfast, to home-made vegan pizza for lunch, to creamy broccoli pie for dinner to carrot cake with vegan cream cheese frosting for dessert. From the plant-based newbie to the experienced vegan, this approach will inspire you to become the best plant-based cook you can possibly be. 'These lovely boys always create incredibly tasty food' Jamie Oliver 'Proper good food ... hearty, decent and delicious' Russell Brand 'The poster boys for a healthy way of life!' Sunday Times 'Their energy is almost tangible' Dr Rangan Chatterjee 'A healthy-eating phenomenon' Mail on Sunday 'Great people, unbelievable food' Joe Wicks
Categories: Cooking

A Simplified Guide to Healthy Living Vegetarian and Vegan Recipes and More

A Simplified Guide to Healthy Living  Vegetarian and Vegan Recipes and More

Natural light and fresh air assist in emotional harmony that is so useful in raising healthy children I can bear witness to the discomfort felt by being an overweight child. We were raised on good, solid food. Most of our meals were ...

Author: Debra Peek-Haynes

Publisher: Atlantic Publishing Company

ISBN: 9781620235898

Category: Cooking

Page: 110

View: 701

You are holding one of the powerful tools necessary for you to experience a relatively DISEASE-FREE LIFE! Pertinent information and resources you are required to know and implement relative to the enlightened, preventative care for the human body is shared and discussed in simple terms. This is a thorough, easy-to-read health care instructional directory & cookbook. You are enlightened with the basic knowledge of how to stock your kitchen, grocery shop intelligently, purchase food in season, and select seasonings that create a scrumptious meal, all to totally support the balance and maintenance of a HEALTHY body. Instructions from how to feed a precious baby to resolving discomfort in a suffering body, is in your hands. This is a 21st century cookbook. It looks great, the directives are medically sound, the recipes are tantalizing, and the meals will assist the body to look good and keep you feeling divine at all times. A cookbook for the modern world adventurer, a wise physician would recommend to all of their patients. This cookbook and health instruction directory is clearly written for the Soul, Mind and Body, offering the tongue a wonderful adventure in the culinary realm of natural food cooking and culinary science.
Categories: Cooking

Good Food Eat Well Superfood Recipes

Good Food Eat Well  Superfood Recipes

Good Food Guides. Spiced. aubergine. bake. This is vegan comfort food at its best–layer up slices of aubergine with a spicy coconut milk and tomato sauce for a hearty, warming meal. PREP 15 mins COOK 1 hour 4–6 4 aubergines, ...

Author: Good Food Guides

Publisher: Random House

ISBN: 9781473530676

Category: Cooking

Page: 320

View: 718

We’ve all heard of super-foods but it’s hard to know where to start and to work out which foods are the most beneficial for health and well-being. Good Food Eat Well: Simple super-food recipes is a comprehensive collection of 150 fresh and reasonably priced recipes which make eating healthily straightforward and achievable. All of our recipes have been chosen for their health-giving ingredients, whether that’s memory-boosting turmeric or stamina-enhancing beetroot. So whether you’re looking to improve your health, lose a few pounds or just want to feel lighter and brighter, our super-food recipes will help you achieve your goal. All the recipes are short and simple with easy-to-follow steps, and all are accompanied by a full-colour photograph of the finished dish.
Categories: Cooking