But with this genius collection, she has created 60 comforting recipes that miraculously come together in just one pot, pan or baking dish, so you can completely skip out on hours of cleanup.
Author: Megan Marlowe
Publisher: Page Street Publishing
Recipes Your Family (and Dishwasher) Will Love Here to make dinnertime simple, easy and above all delicious is Megan Marlowe, founder of Strawberry Blondie Kitchen. As a busy mom of two, she knows how hard it is to whip up tasty meals for the whole family without making a huge mess in the kitchen and leaving yourself tons of dishes. But with this genius collection, she has created 60 comforting recipes that miraculously come together in just one pot, pan or baking dish, so you can completely skip out on hours of cleanup. And with most recipes taking 30 minutes or less, weeknight cooking is an absolute breeze. Discover an exciting new dinner lineup, full of creative comfort foods, with recipes like: • Peach and Ginger Barbecue Pulled Pork • Charcuterie Board Stuffed Chicken • Chili Mac Tortilla Pie • Loaded Sausage and Pierogi Soup • Pork Chops with Sweet and Spicy Apple Salsa • Chicken-Bacon-Ranch Carbonara • Raspberry-Chipotle Salmon with Broccoli • Sheet Pan Monte Cristo Pizza • Smoked Sausage with Apple and Onion Kraut Enjoy fresh takes on all your favorite classics, all while cutting your cooking and cleaning time in half!
These versatile and easy-to- follow recipes aren’t just for dinner—endless possibilities for breakfast, lunch and dessert are all included as well! 30 minutes and one pot is all it takes, and in this book Joanna Cismaru shows you how.
Author: Jo Cismaru
Publisher: Page Street Publishing
Flavorful and Fantastic Meals for the Whole Family, Fast What’s better than 30-minute meals? How about one-pot recipes? Now you don’t have to choose—yes, you can have both! Avoid spending hours in the kitchen and filling up your sink with dirty dishes. Soon to become a staple in your kitchen, 30-Minute One-Pot Meals provides practical and ingenious secrets to simple, fast, delicious and minimal-mess recipes. Chapters are broken down by cooking vessel, including baking pan, saucepan, skillet, casserole dish and more. In less than 30 minutes you could be devouring Mediterranean Chicken Pesto Pizza, Parmesan Orzo Risotto with Peas or Easy Cheesy Cauliflower and Broccoli Bake. These versatile and easy-to- follow recipes aren’t just for dinner—endless possibilities for breakfast, lunch and dessert are all included as well! 30 minutes and one pot is all it takes, and in this book Joanna Cismaru shows you how.
With Easy Cooking with Your Ninja® Foodi, bestselling author Kristy Bernardo puts the Ninja® Foodi’s astonishing all-in-one versatility on center stage, highlighting all the fabulous ways it can work around your busy schedule.
Author: Kristy Bernardo
Publisher: Page Street Publishing
Fuss-Free Family Meals with the Appliance That Can Do It All! With Easy Cooking with Your Ninja® Foodi, bestselling author Kristy Bernardo puts the Ninja® Foodi’s astonishing all-in-one versatility on center stage, highlighting all the fabulous ways it can work around your busy schedule. Cooking for a family weeknight dinner? Use the pressure cooking function for meals in less than an hour, such as Tarragon Chicken & Potatoes and Parmesan Pork Chops & Brussels Sprouts. Looking for a low-cleanup recipe that does it all in one pot? Combine sautéing and pressure cooking with the baking or broiling functions for dishes like Creamy Mac & Cheese with Bacon Breadcrumbs or Sweet & Smoky Tamale Pie. Craving a healthier version of your favorite fried foods? The crisping lid will handle that for you in dishes like Crispy Rosemary Potato Wedges and Korean Chicken Wings. Kristy’s 75 recipes give you all the exquisitely complex flavors of comfort food classics made easy for everyday cooking. From savory dinners, apps and sides to sweet treats and breakfast goodies, you’ll be amazed at how simple it is to get incredibly rich flavors from just one appliance.
This book "365 Ultimate One-Pot Recipes" is a collection of my best family recipes for every meal (with inspiration from my mom), featuring simple, readily available ingredients and an array of cooking methods.
Author: Patty Chatman
Publisher: Independently Published
Nothing is more Special than Bonding with our Loved Ones over a HOME-COOKED MEAL.✩ Read this book for FREE on the Kindle Unlimited NOW! ✩In this age of fast-paced lifestyles, though, people are always on the go, and so, preparing a decent home-cooked meal on a hectic day seems next to impossible. This book "365 Ultimate One-Pot Recipes" is a collection of my best family recipes for every meal (with inspiration from my mom), featuring simple, readily available ingredients and an array of cooking methods. Let's discover right now! 365 Awesome One-Pot Recipes Although these recipes in "365 Ultimate One-Pot Recipes" are different, they share some things in common that is they're family-friendly, nutritious, and easily prepared even by beginners.Home cooking is an opportunity to achieve a healthy balance of nutrients in your meals (including carbs, fat, protein, vitamins, and minerals) based on your family's nutritional needs. No complicated cooking techniques here-only simple recipes for your family who don't like to compromise the quality and nutritional value of their meals. Not to mention that they all taste great!I believe making healthy meals for the family is one of the ways to show how much you love them. The recipes here will delight the whole family, the crowd even the picky eaters!You also see more different types of recipes such as: Spicy Tofu Cookbook Nachos Recipe Green Egg Recipes Lentil Soup Cookbook Rice Pudding Recipes Roasted Chicken Cookbook Fried Rice Recipe ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and cook yourself every day!Enjoy the book,
Jennifer Robins, creator of Predominantly Paleo and bestselling author, will show you how to drastically cut cooking time for your Paleo dishes in your Instant Pot®.
Author: Jennifer Robins
Publisher: Page Street Publishing
Make Delicious Paleo Meals From Scratch in Half the Time Slow cook, steam, sauté and pressure cook all with one pot. Jennifer Robins, creator of Predominantly Paleo and bestselling author, will show you how to drastically cut cooking time for your Paleo dishes in your Instant Pot®. Recipes include Decked-Out Omelet, Legit Bread Under Pressure, Honey Sriracha Chicken Wings, Pressure-Cooked Sirloin Steak and Hidden Spinach Bundt Cakes. Whether you’re new to the Instant Pot® or a seasoned pro, Paleo Cooking with Your Instant Pot® will show you everything this cooker is capable of and help you prepare healthy, delicious meals in no time.
Next-Level Keto Dishes from Your One-Pan Wonder Fancy equipment need not apply: These incredible Keto recipes are all crafted to be cooked in one tried and true kitchen staple—the cast iron skillet.
Author: Alex Lester
Publisher: Page Street Publishing
Next-Level Keto Dishes from Your One-Pan Wonder Fancy equipment need not apply: These incredible Keto recipes are all crafted to be cooked in one tried and true kitchen staple—the cast iron skillet. Where other cookbooks would have you busting out bulky appliances that take up valuable kitchen space—not to mention the hassle of cleaning all those dishes at the end of a busy night—Cast Iron Keto gives you deliciously easy low-carb, high-fat meals all in one pan. Meat lovers will devour the savory Blue Cheese and Pecan–Stuffed Pork Tenderloin or the decadent Chimichurri Skirt Steak with Lobster- Turnip Stacks, while the Keto vegetarians in your life will be drooling over the fresh flavors of the Chipotle Tofu Bowls and the Zucchini Boat Pizzas. There’s even an Easy Ramen for Two, the perfect meal for those cozy stay-at-home date nights. The ease of using just one cast iron skillet allows you to get the best sear and lock in all the robust flavors these recipes have to offer, as well as cook your food more evenly than ever. Turn up the dial on your Keto flavors and cut down on time spent washing dishes as you wow friends and family with these delicious and easy Keto meals for any day of the week.
This delicious, low calorie beef chili is made with extra lean ground beef, which is
simmered, in incredible spices and flavors. Ingredients 1 lb. extralean
groundbeef (96% lean/4% fat) 1 15oz can kidney beans 1 large onion, diced 1
Author: Zoe Bray
Publisher: Dhimant N Parekh
Category: Health & Fitness
One Pot Weight Watcher’s cooking is all about dishing out delicious comfort food, for an entire family meal in one dish. One Pot WW Recipes are huge lifesavers everything is prepared in that one vessel and the melded flavors combine to produce something extraordinary. One-pot Meals are one of the easiest ways to cook, just layer your food into the pot, set it and forget it! It’s seriously that easy. One-pot WW meals include a wide variety of popular dishes, including soups, stews, curries, pizzas, pilafs, rice dishes and stir-fries, casseroles, sandwiches etc. This easy-to-make, inexpensive dishes are cozy, familiar, and easy to throw on. They offer the pleasure of home cooking assembled with little fuss and minimal cleanup, and nearly always contain a starch, protein and vegetable all rolled into one happy dish. If you’re looking for a convenient and inexpensive option for dinner, look no further than one-pot meals. A one-pot shop to ingredients full of flavor, fiber and nutrients, one-pot meals are a tasty combination of protein, grains and veggies. All the recipes are so delicious anyone would truly love it besides all the recipes are Upto 10 Weight Watchers Point Plus!
Low Carb, High Fat, Most Delicious & Easy 120+ Recipes for Better Lifestyle &
Rapid Weight Loss, Nourishing Incredible Food in ... One of the great things
about one pot cooking is that there are a number of different methods you can
Author: Lauren Campbell
Publisher: Anita D.Parekh
Finding LOW-CARB RECIPES suitable for your ONE POT can be challenging- especially if you’re trying to FOLLOW THE KETO DIET. KETO ONE POT MADE EASY COOKBOOK makes it simple to prepare DECADENT, DELICIOUS, and EASY-TO-PREPARE KETO MEALS that are FAMILY-FRIENDLY and can be prepared in your SKILLET, SLOW COOKER, SHEET PAN, STOCK POT, and more without much fuss and clean up. KETO ONE POT MADE EASY COOKBOOK INCLUDES: · EASY-TO-PREPARE RECIPES USING ONLY ONE-POT OR PAN · OVER 120+ LIP-SMACKING HEARTY COMFORT FOOD KETO RECIPES WITH STEP-BY-STEP CLEAR INSTRUCTIONS · BASIC ESSENTIAL INFORMATION ABOUT KETO DIET AND ONE POT MEALS · ALSO INCLUDED USEFUL TIPS, NUTRITIONAL INFORMATION, AND PHOTO FOR MOST RECIPES If you want to live and thrive with the KETOGENIC LIFESTYLE, enjoy DELICIOUS, HEALTHY FOOD but don't want to spend hours in the kitchen than this is a MUST-HAVE BOOK for you.
Flavorful One-Pot Recipes for Your Crockery Pot Carol Heding Munson.
Introduction My ... This book will show you the way to an incredible variety of
wonderful , home - cooked meals that will fit into your busy schedule . The recipes for each ...
Author: Carol Heding Munson
Publisher: Sterling Publishing Company, Inc.
“The healthy recipes in this cookbook require little preparation time but the results are extremely flavorful. Toss a few ingredients in the slow cooker in the morning and let it do the work. You return to a delicious meal and a relaxing evening.”—Country Almanac. “The slow cooker [is] a relic of the '60s that's making a big comeback...gives new meaning to meals ready to eat.”—Cookbook Digest.
The device also features a timer and various settings for whether you want to set to COOK ON LOW, MEDIUM, HIGH, or KEEP WARM. This eBook PALEO DIET INSTANT POT COOKING is TWO IN ONE PALEO DIET plus INSTANT POT.
Author: Liz Ryan
Publisher: Anita D.Parekh
PALEO DIET is a DIETARY PLAN based on foods similar to what might have been eaten during the Paleolithic era, which dates from approximately 2.5 million to 10,000 years ago. PALEO DIET typically INCLUDES LEAN MEATS, FISH, FRUITS, VEGETABLES, NUTS and SEEDS. On Paleo Diet you CAN EAT MEAT, FISH, EGGS, VEGETABLES, FRUITS, NUTS, SEEDS, HERBS, SPICES, HEALTHY FATS and OILS. But you should avoid eating Processed Foods, Sugar, Soft Drinks, Grains, Most Dairy Products, Legumes, Artificial Sweeteners, Vegetable Oils, Margarine and Trans Fats. INSTANT POT PROGRAMMABLE is countertop MULTI-COOKER earns a spot in your kitchen. The specific functions of your INSTANT POT are SLOW COOKER, PRESSURE COOKER, RICE COOKER, STEAMER, SAUTÉ/BROWNING, YOGURT MAKER and WARMER. The device also features a timer and various settings for whether you want to set to COOK ON LOW, MEDIUM, HIGH, or KEEP WARM. This eBook PALEO DIET INSTANT POT COOKING is TWO IN ONE PALEO DIET plus INSTANT POT. Content include more then 70 + easy to make HEALTHY, DELICIOUS, & WEIGHT LOSS RECIPES with PICTURES and TIMING for your convenience. What are you waiting for go grab your copy now.
One-Pot. Rice. Cookery. The goal of this method is to have only one pot or pan to
wash — and maybe a lid and some dishes. You can learn one-pot cookery here
and now, or you can become an expert in washing multiple pots and pans ...
Author: Okamoto, Osamu
Publisher: Pelican Publishing Company
Sam Okamoto, one of Vancouver's premier chefs and restaurateurs, has developed a unique approach to food-one that combines his vast knowledge of the health-giving aspects of food with traditional Japanese cooking techniques, Western-style cuisine, and a vegan vegetarian menu. In Sam Okamoto's Incredible Vegetables , readers get an encyclopedia of nature's gifts for the body and how they should best be prepared for their full curative and health value. Originally trained as a French chef, Sam returned to his Asian roots several years ago, searching for an alternative to the typical North American diet: high in saturated fat, refined, and with an excessive amount of animal protein. His research into fats and oils, additives, preservatives, and sugar irrevocably altered his direction in cooking. "The more I studied, the more I understood the completeness of Asian food," he says. "The foods that I was accustomed to eating while I was growing up had a long history and wisdom to go with them. They were very simple, pleasant, tasty, and nutritious." Okamoto begins with basic ingredients; he lists all of those that can provide the necessary balance of vitamins and minerals for healthy living. Cooking techniques and how they affere the foods we eat are also on his agenda. He covers the pros and cons of steaming, boiling, frying, etc. Finally, there are more than 225 practical applications of this wellness program in the form of savory dishes that ward off any fears that healthy eating is dull and lacks flavor. Chef Osamu (Sam) Okamoto has earned a reputation as an innovator in food styles and nutrition. Beginning his training at Hakata Imperial hotel in Hakata City, Japan, he later studied under master chef Marcel Kretz at La Sapiniï¿½re in Quebec. In 1972 he moved to Vancouver, British Columbia, where he began as a restaurant owner and consultant, revamping menus to incorporate new recipes and cooking styles.
Inside this comprehensive book, you'll discover: A Brief History of Dutch Ovens How to Pick the Perfect Oven - Size, Legs, and Materials Tips and Tricks for Easy Dutch Oven Cooking Cleaning and Storing Your Dutch Oven The Best Ovens for ...
Author: Lisa Wilson
Publisher: Independently Published
Discover a world of delicious recipes with this incredible Dutch Oven cookbook! Are you looking for great-tasting recipes for your Dutch Oven? Or have you heard about the wonders of the Dutch Oven, and you want to know which size and type of oven is best for you? Then keep reading! Containing over 60 delicious recipes covering every occasion, including breakfast, lunch, dinner, desserts and more, this incredible book uncovers the secrets of the Dutch Oven! Whether you're looking for a new indoor cooking tool or you want something to take out on your next camping trip, the Dutch Oven is your answer. With reference to picking the right oven for you, as well as cleaning, maintenance and cooking tips, now it's never been easier to get started with the world of Dutch Oven cooking. Inside this comprehensive book, you'll discover: A Brief History of Dutch Ovens How to Pick the Perfect Oven - Size, Legs, and Materials Tips and Tricks for Easy Dutch Oven Cooking Cleaning and Storing Your Dutch Oven The Best Ovens for Camping and Outdoor Cooking Must-Have Tools and Equipment Common Mistakes to Avoid And a Wide Range of Great-Tasting Recipes the Whole Family Will Enjoy! With mouth-watering meat dishes, seafood, soup, vegetables, and much more, you're bound to find something you'll love inside! No matter your level of cooking experience, all of these recipes are designed with step-by-step instructions to make cooking easy! Buy now to learn how you can enjoy delicious food with the amazing power of the Dutch Oven today! " I'm not a chef. I'm an ordinary person being very passionate about cooking and about Dutch Oven cooking in a particular way. I decided to share my experience and knowledge of this cooking style, because it has a deep relation with many precious moments of my life. So, I've realized that sharing about cooking means sharing about emotions, about feelings, and my purpose is that it could be inspirational for other people. And of course, I want them to licking their chops." Lisa Wilson
Purchasing this book, you get health and wealth for whole your family! Be Smart - Get the Most from Your Pressure Cooker! Multicooker Made Easy: 43 Incredible Recipes for Busy Families SPECIAL DISCOUNT PRICING: $16.99!
Purchasing this book, you get health and wealth for whole your family! Be Smart - Get the Most from Your Pressure Cooker! Multicooker Made Easy: 43 Incredible Recipes for Busy Families SPECIAL DISCOUNT PRICING: $16.99! Regularly priced: 19.99 Choose which one you like more? The Book Available in 3 Editions: Kindle Edition Paperback - Full Color Edition Paperback - Black and White Edition Scroll Up, Buy Now & Cook! You're Gonna Absolutely Love These Recipes Book You'll Never Guess What Makes These Recipes So Unique! After reading this book, you will be able to: Combine Unusual Flavors Use New Techniques Check Helpful Photographs and Tables Get Equally Delicious Results Find Ideal Recipes for Beginners Get ingredients For the Perfect Instant Meal These recipes are fantastic for satisfying all your family members! crowd-pleasing mouth-watering photos fun tips plenty of meat impressive side dishes instructive & easy to comprehend Now, you're probably wondering... Why you need this book? These recipes will give you: Good time with family & friends More flavor, smell, and, yes, the compliments. Opportunity to lose weight Dinnertime secrets Tender meat that falls off the bone Whether you're looking for a beginner's guide, seeking some dinner ideas, or just trying to get some mouth-watering recipes you'll be inspired to start cooking! "Umm, what now?? Here's Some Recipes to Try! Teriyaki Chicken Wings Chicken Adobo Traditional Chicken Breasts with Grapefruit Sauce Sous Vide Duck Breast Sweet & Sour Apricot Chicken Maple-Honey Glazed Ham Minced Lamb and Sausage Meat Balls Mediterranean Lamb Shanks As a GIFT I'm going to give you a BONUSSSS!! - "Pressure Cooker Recipes e-Book" for FREE. Just Click on "Buy now with 1-Click (r)" And Start Your Journey Towards the Pressure Cooking World Today I look forward to getting you started on some of my most favorite recipes that I've ever shared. Trust me; it's worth it! Today for Only $19.99 $16.99. Scroll Up and Start Enjoying This Amazing Deal Instantly Tags: instant pot cookbook, fagor pressure cooker cookbook, an ultimate guide to the new electric pressure cooker kindle edition, multicooker cookbook, everyday instant pot, cuisinart pressure cooker cookbook, small pressure cooker recipes, instant pot cookbook, power pressure cooker cookbook, pressure cooker made simple, vegan instant pot, paleo instant pot, electric pressure cooker cookbook, power pressure cooker recipe book, pressure cooker recipes, instant pot recipes, paleo instant pot cookbook, ultimate pressure cooker cookbook, pressure cooker meals, pressure cooker recipe book, electric pressure cooker book, electric pressure cooker cookbooks, instant pot book, instant pot recipe book, pressure cooker recipe, pressure cooker recipes cookbook, instant pot cookbooks, digital pressure cooker cookbook, electric pressure cooker cookbook, pressure cooker cookbook kindle
Whether you want to spend less time in the kitchen, lose weight, save money, or simply eat healthier, meal prep is a convenient and practical option and your family can savor nutritious, delicious, homemade food even on your busiest days. ...
Author: Nicola Thomson
One-pot Cooking For Two Cookbook Get your copy of the best and most unique recipes from Nicola Thomson ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! Whether you want to spend less time in the kitchen, lose weight, save money, or simply eat healthier, meal prep is a convenient and practical option and your family can savor nutritious, delicious, homemade food even on your busiest days. ✩ Purchase The Print Edition & Receive A Digital Copy FREE Via Kindle Matchbook ✩ In this book : This book walks you through an effective and complete anti-inflammatory diet--no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes.and detailed nutritional information for every recipe, One-pot Cooking For Two Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love. In addition, 2 weeks of meals--a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen. Well, what are you waiting for? Scroll to the top of this page and click the Add to Cart button to get your copy now!
Perfect Cookbook for Beginners and advanced users. This is great time to start your amazing cookbing with Instant Pot Electric Pressure Cooker. ***Please note: Book is available in 2 Paperback formats- Black and White and Full color.
Author: Brandon Hearn
* Do you want to make great recipes for yourself and family using the Electric Pressure Cooker? * Did you get an Instant Pot as a present? Or do you already have one in the kitchen, but have no idea what to cook? Perfect Cookbook for Beginners and advanced users. This is great time to start your amazing cookbing with Instant Pot Electric Pressure Cooker. ***Please note: Book is available in 2 Paperback formats- Black and White and Full color. Choose the best for you*** Learn how to become a great chef in the kitchen and impress your guests, friends, and family with your newly acquired Instant Pot Cooking Skills! This ultimate cookbook is here to give you useful information about the Instant Pot pressure cooker as well as the step-by-step easy and quick way to cook perfect delicious recipes. Use this Instant Pot cookbook to make EVERY meal, ANY day of the week, with: More than 70 creative recipes with poultry, chicken, beef, veggies and etc Delicious options for breakfasts, lunches, snacks, and desserts -many of which take 30 minutes or less Healthy dinner recipes, which you can use after busy working days and your family would enjoy it. Throughout the pages of this book, you will discover а variety of sweet, savory, salty, and other delicious recipes. These flavorful dishes are hand-picked to ensure you have а hearty collection of the best recipes on hand at all times.
In this collection of aromatic tagines, salads, side dishes, and sweet things, you’ll be sure to find best-loved classics from the Moroccan kitchen.
Author: Ghillie Basan
Publisher: Ryland Peters & Small
Step inside Easy Tagine with simple-to-follow recipes and gorgeous photography, and immerse yourself in the fabulous scents, tastes and colours that are rife in Moroccan cuisine. Step inside Easy Tagine with simple-to-follow recipes and gorgeous photography, and immerse yourself in the fabulous scents, tastes and colours that are rife in Moroccan cuisine. In this collection of aromatic tagines, salads, side dishes, and sweet things, you’ll be sure to find best-loved classics from the Moroccan kitchen. Using all sorts of fabulous herbs and spices—including cinnamon, ginger, turmeric, mint, cumin and coriander (to name only a few!)—this compilation of incredible North African recipes will soon have your kitchen smelling delicious. Learn how to make traditional lamb tagines and all of their amazing variations in the section dedicated to the famous dish. Then discover how to make options such as a Chorizo Tagine with Lentils and Fenugreek, or a Duck Tagine with Pears and Cinnamon. The mixture of sweet and spice is essential to sumptuous Moroccan food, and with this book, you'll learn how to master it all. Explore the myriad of varieties with beef tagines, seafood tagines, vegetable tagines, a section on couscous, a chapter on sweet treats and drinks, and so much more! You’ll never need to step out of your home for a taste of Morocco again!
Enjoy more than 350 brand-new recipes for family favorites and weeknight suppers for every model and size of Instant Pot with this delicious guide from the bestselling authors of The Instant Pot Bible.
Author: Bruce Weinstein
Publisher: Hachette UK
Enjoy more than 350 brand-new recipes for family favorites and weeknight suppers for every model and size of Instant Pot with this delicious guide from the bestselling authors of The Instant Pot Bible. The Instant Pot is America's new favorite cooking appliance: twenty percent of households (and growing) have one, and its millions of fans love the appliance for its convenience, simplicity, and the incredible results that it delivers in just a short period of cooking time. Bruce Weinstein and Mark Scarbrough are the bestselling authors of The Instant Pot Bible, and are returning with an even more useful and comprehensive guide to Instant Pot cooking that shows how to get even more out of your machine. These recipes include all-new suggestions for: Pot-in-pot (PIP) cooking -- setting a smaller dish inside the pot to cook delicate ingredients like rice, grains, dairy-rich soups, and even fish fillets. One-pot meals -- recipes to cook a main course and separate side dishes all at once in a single Instant Pot, including Stacks -- using a stack of lidded pans to hold cheesy enchiladas, Tex-Mex rice, and refried beans, all cooked at the same time Air-fryer lids -- how to use new accessories to crisp at the end of cooking without dirtying additional dishes or turning on your oven Dump recipes -- all-in-one-go meals that require no prep and no browning--just drop the ingredients in the pot and set the timer. Desserts -- go beyond Instant Pot cheesecake with yogurt cakes, sponge cakes, dump cakes, and cake-mix-doctor recipes. And so much more.
Author: Editors of Martha Stewart LivingPublish On: 2014-09-23
One Pot is an exciting new way to approach everyday cooking: Imagine perfect pasta dishes for which everything goes in the pot at once (yes, that’s pasta, tomato, garlic, basil, and water all cooked together), dinner-party ready roasts ...
Author: Editors of Martha Stewart Living
Publisher: Clarkson Potter
Using just one pan, you can stew, steam, sauté, simmer, braise, or roast your way to a fuss-free meal—and minimal cleanup to boot. At the end of a busy day, you want to serve a delicious home-cooked dinner, a complete, all-in-one meal that can be prepared with little effort and few pans to wash. The editors of Martha Stewart Living present a brand-new collection of 120 recipes—organized by vessel—to help you do just that, all while adding savory new dishes to your weekly rotation. One Pot is an exciting new way to approach everyday cooking: Imagine perfect pasta dishes for which everything goes in the pot at once (yes, that’s pasta, tomato, garlic, basil, and water all cooked together), dinner-party ready roasts with tender vegetables, and down-home casseroles, along with wholesome fish, chicken, and vegetarian dishes. You’ll get incredible flavor payoff from dishes such as comforting Chicken and Dumplings, easy Baked Risotto with Carrots and Squash, healthy Broiled Striped Bass with Tomatoes, hearty Pork Chops with Bacon and Cabbage, and the delectable Skillet Chocolate-Chip Cookie—each of which takes less than an hour from start to finish. Here, too, are a dozen outstanding recipes for surprising and simple desserts that can be ready when you are. With chapters devoted to your essential cooking vessels—stockpot, skillet, slow cooker, and more—this book is sure to streamline your meals and to satisfy the people you share them with. Recipes include: DUTCH OVEN: Beef Stew with Noodles, Chicken and Dumplings, Baked Risotto, Texas Red Chili, Cajun Stew SLOW COOKER: Pulled Pork, Corned Beef and Cabbage, Classic Pot Roast, Lamb Shanks and Potatoes, Garlic Chicken with Barley SKILLET & SAUTÉ PAN: Spinach Pie, Poached Cod with Tomatoes, Three-Cheese Lasagna, Macaroni and Cheese, Stir-Fried Chicken with Bok Choy ROASTING PAN & BAKING DISH: Rib-Eye with Root Vegetables, Roast Chicken with Herb Butter, Salmon with Kale, Roast Beef with Acorn Squash, Tuscan Pork Roast PRESSURE COOKER: Short Ribs with Potato-Carrot Mash, Kale and White Bean Soup, Chicken Cacciatore; Easy Chickpea Curry, Beef Stroganoff STOCKPOT: Classic Chicken Soup, Split Pea Soup, Gemelli with Pesto and Potatoes, Corn and Shrimp Chowder, Pasta with Farm-Stand Vegetables DESSERTS: Peach Crumble, Skillet Chocolate-Chip Cookie, Baked Blackberry Custard, Raspberry Sorbet, Molten Chocolate Cupcakes
I imagine that we raised a lot of curiosity as we passed through the countryside;
two white men, one slave, four mules, and five ... houses were farther and farther
between until at last we had to start camping out at night and cooking our own
food. ... He also brewed a pot of the strongest coffee Ibelieve I have ever drunk.
Author: W.L. Shotts
Devastated by the death of both his parents young John Kilrain sells off the family estate and goes to America. Alone in a strange land, he is befriended by George Lucas who persuades him that his future awaits him in the mountains of western North Carolina where homesteads are free for the taking. He travels to the mountains with George and his slave, Daniel, and established a thriving cabinetmaking business. Then years later while cutting wood, he and George are attacked by savages and as they fight for their lives an event takes place that starts him on an incredible journey that forever changes his life.