A Manual of Diet in Health and Disease

A Manual of Diet in Health and Disease

Author: Thomas King Chambers

Publisher: Hardpress Publishing

ISBN: 1290948127

Category:

Page: 352

View: 381

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
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A Manual of Diet in Health and Disease Classic Reprint

A Manual of Diet in Health and Disease  Classic Reprint

About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work.

Author: Thomas King Chambers

Publisher: Forgotten Books

ISBN: 0331923726

Category: Health & Fitness

Page: 346

View: 250

Excerpt from A Manual of Diet in Health and Disease I. Regimen OF infancy and motherhood, II. Regimen OF childhood and youth, III. Commercial life, IV. Literary and professional life, V. Noxious trades, VI. Athletic training, . VII. Hints for healthy travellers, VIII. Effects OF climate, IX. Starvation, poyerty, and fasting, X. The decline OF life, XI. Alcohol. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Categories: Health & Fitness

Eating and Drinking a Popular Manual of Food and Diet in Health and Disease

Eating and Drinking  a Popular Manual of Food and Diet in Health and Disease

Author: Beard George Miller 1839-1883

Publisher: Hardpress Publishing

ISBN: 1313053430

Category:

Page: 218

View: 719

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
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Eating and Drinking

Eating and Drinking

Author: George Miller Beard

Publisher:

ISBN: UOM:39015037529545

Category: Diet

Page: 180

View: 592

Categories: Diet

A Manual of Diet in Health and Disease electronic Resource

A Manual of Diet in Health and Disease  electronic Resource

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations.

Author: Thomas King 1818-1889 Chambers

Publisher: Legare Street Press

ISBN: 1014419654

Category:

Page: 368

View: 739

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Manual of Diet in Health and Disease

Manual of Diet in Health and Disease

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

Author: Thomas King Chambers

Publisher: Palala Press

ISBN: 1358120420

Category:

Page:

View: 310

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Diet Manual

Diet Manual

Author: Maharashtra (India). Department of Nutrition

Publisher:

ISBN: OCLC:220985852

Category:

Page:

View: 177

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A Manual of Diet in Health and Disease Scholar s Choice Edition

A Manual of Diet in Health and Disease   Scholar s Choice Edition

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

Author: Thomas King Chambers

Publisher:

ISBN: 1296233391

Category:

Page: 358

View: 689

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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