Plant Science

Plant Science

Whether you are familiar or unfamiliar with plant science, this book will give you a firm understanding of concepts and terminology related to the growing of plants.

Author: Margaret McMahon

Publisher: Pearson

ISBN: 0135014077

Category: Technology & Engineering

Page: 674

View: 716

Plant Science: Growth, Development, and Utilization of Cultivated Plants, Fifth Edition, is an outstanding resource for anyone with an interest in how plants are grown and utilized for maintaining and adding enjoyment to human life. The text starts with the fundamentals of botany, plant physiology, and environmental factors affecting plant growth, while later sections integrate those topics into strategies of producing plants for human use as food, fiber, and recreation. The concept of sustainability and sustainable methods of growing plants runs throughout the text. Whether you are familiar or unfamiliar with plant science, this book will give you a firm understanding of concepts and terminology related to the growing of plants.
Categories: Technology & Engineering

Plant Science Agriculture and Forestry in Africa South of the Sahara

Plant Science  Agriculture  and Forestry in Africa South of the Sahara

Fifth Edition. Benjamin Cummings, Addison Wesley Longman, Inc., New York, New York. Lambers, Hans, F. Stuart Chapin, III, ... 2002. Hartmann's Plant Science: Growth, Development, and Utilization of Cultivated Plants. Third Edition.

Author: Cyril E. Broderick Sr. Ph.D.

Publisher: Xlibris Corporation

ISBN: 9781462898428

Category: Science

Page: 149

View: 887

Deficits in food production across Africa have resulted in starvation and famine for babies, children and families throughout Africa, and without serious transformation in the production of food and agricultural commodities, mal-nutrition, starvation, famine, and poverty will perpetuate across this region. The provision of critical knowledge and understanding of agricultural principles as they relate to traditional and modern practices is the essence of this text. Plants are presented first in this treatise, and then the place of animals in agricultural production is introduced. Finally, the roles of the environment, labor-saving devices, fertilization, and other intrinsic factors are discussed. This treatise is indispensable among farmers, students, and professionals in agriculture in the scientific decision-making process for agricultural sustainability. Dr. Broderick draws on dozens of years of academic life and practical professional experiences to present this essential text.
Categories: Science

Plant Science

Plant Science

AG MARGARET J. McMAHON ANTON M. KOFRANEK VINCENT E. RUBATZKY PLANT SCIENCE GROWTH , DEVELOPMENT , AND UTILIZATION OF CULTIVATED PLANTS FIFTH EDITION Pearson Is Going Green Issues of sustainability and preserving our natural resources ...

Author: Margaret McMahon

Publisher: Pearson

ISBN: 0135014077

Category: Technology & Engineering

Page: 674

View: 394

'Plant Science' is a resource for anyone with an interest in how plants are grown and utilized for maintaining and adding enjoyment to human life.
Categories: Technology & Engineering

Plant Propagation

Plant Propagation

Plant propagation involves the ... London . RAVEN , P.H. , R.F. EVERT AND S.E. EICHHORN . 1992. Biology of Plants . 5th edition . Chapter 31. ... Plant Science : Growth , development and utilization of cultivated plants . Second edition ...

Author: Hudson Thomas Hartmann

Publisher:

ISBN: UCSC:32106014260852

Category: Gardening

Page: 792

View: 376

Resource added for the Landscape Horticulture Technician program 100014.
Categories: Gardening

Books in Print

Books in Print

Author:

Publisher:

ISBN: STANFORD:36105210120494

Category: American literature

Page:

View: 281

Categories: American literature

Hartmann s Plant Science

Hartmann s Plant Science

Growth, Development, and Utilization of Cultivated Plants Margaret McMahon, Anton M. Kofranek, Vincent E. Rubatzky . ! 1 1 UNIT II PLANT STRUCTURE , CHEMISTRY , GROWTH AND DEVELOPMENT. Not all bacteria are harmful to plants ; some can ...

Author: Margaret McMahon

Publisher: Prentice Hall

ISBN: STANFORD:36105114526879

Category: Science

Page: 594

View: 851

Written by some of the most respected innovators in the field, this comprehensive text takes an in-depth look at the environmental, cultural and social factors that influence how plants are grown and used worldwide. The newest edition cites the most recent statistics, production methods and issues concerning the production and utilization of plants. It offers several web-based resources including a free companion website with practice questions andonline crop fact sheets that give information at a local level. Along with information on climate and environment, it also explores plants’ tremendous economic impact in both developed and developing nations. Introduces the basics of plant science including the ecosystem; climate; managing soil, water and fertility; and pest management. Examines plant structure, chemistry, growth and development; genetics and biodiversity and their relationship to crop growing and utilization systems. Covers multiple crop types and growth settings including nursery, landscape and greenhouse. Also discusses how crops are preserved, transported and marketed. For anyone interested in how plants are cultivated and utilized.
Categories: Science

Plant Science

Plant Science

Growth, Development, and Utilization of Cultivated Plants Hudson Thomas Hartmann, William Jack Flocker, Anton M. Kofranek. 44 PLANTS : STRUCTURE , CLASSIFICATION , GROWTH , REPRODUCTION , AND UTILIZATION 1 Naming and Classifying Plants ...

Author: Hudson Thomas Hartmann

Publisher: Prentice Hall

ISBN: UOM:39015002818659

Category: Botany, Economic

Page: 700

View: 131

Plants: structure, classification, growth, reproduction, and utilization; An overview of the fruit crops and ornamental plants; Majoragronomic, vegetable, and fruit crops.
Categories: Botany, Economic

Handbook of Vegetables and Vegetable Processing

Handbook of Vegetables and Vegetable Processing

International Code of Nomenclature for Cultivated Plants, 7th edition. ... In: Bates DM, Robinson RW, Jeffrey C (editors), Biology and Utilization of the Cucurbitaceae. ... Environmental influences of development growth and yield.

Author: Nirmal K. Sinha

Publisher: John Wiley & Sons

ISBN: 9780813815411

Category: Technology & Engineering

Page: 786

View: 538

Vegetables are an important article of commerce both in developed and developing economies. Many studies point to importance of vegetables in our diet. Handbook of Vegetables and Vegetable Processing serves as a reference handbook on vegetables and vegetable processing containing the latest developments and advances in this fast growing field. The book can be considered as a companion to Y. H. Hui’s popular Handbook of Fruits and Fruit Processing (2006). Handbook of Vegetables and Vegetable Processing is contemporary in scope, with in-depth coverage of new interdisciplinary developments and practices in the field of vegetables emphasizing processing, preservation, packaging, and nutrition and food safety. Coverage includes chapters on the biology, horticultural biochemistry, microbiology, nutrient and bioactive properties of vegetables and their significant commercialization by the food industry worldwide. Full chapters are devoted to major vegetables describing aspects ranging from chemistry to processing and preservation. World-renowned editors and authors have contributed to this essential handbook on vegetables and their production, technology, storage, processing, packaging, safety and commercial product development. Special Features: Coverage includes biology and classification, physiology, biochemistry, flavor and sensory properties, microbial safety and HACCP principles, nutrient and bioactive properties In-depth descriptions of key processes including, minimal processing, freezing, pasteurization and aseptic processing, fermentation, drying, packaging, and application of new technologies Entire chapters devoted to important aspects of over 20 major commercial vegetables including avocado, table olives and textured vegetable proteins Unparalleled expertise on important topics from more than 50 respected authors
Categories: Technology & Engineering

Choice

Choice

All academic levels . foliage plants , to federal and state extension agents for ornamental horticulture , and to owners and ... Plant science : growth , development , FISHERIES MANAGEMENT , ed . by Robert T. Lackey and Larry A. and ...

Author:

Publisher:

ISBN: UOM:39015036934027

Category: Academic libraries

Page:

View: 354

Categories: Academic libraries